£14.50
Turkey crown, apricot stuffing, pigs in blankets, roast potatoes, honey roasted carrots and parsnips, chestnut brussels sprouts, yorkshire pudding and gravy
COOKING INSTRUCTIONS
Remove lid and pot of gravy, place whole tray in the oven 180c for 45 mins till piping hot through
Heat gravy through in the microwave or pan
Cooking times may vary depending on oven
ALLERGENS
Contains – Barley, Cereals containing Gluten (and products thereof), Egg and Egg Products, Milk and Milk Products, Mustard (and products thereof), Sulphur Dioxide and Sulphites (>10mg/kg), Wheat
Nutrients Quantity per serving (305g) Quantity per 100g
| Energy-Kilocalories | 514.00 kcal | 168.52 kcal |
| Fat, Total | 18.08 g | 5.93 g |
| Saturated | 5.20 g | 1.71 g |
| Carbohydrate | 64.79 g | 21.24 g |
| Sugars | 10.43 g | 3.42 g |
| Dietary Fibre | 9.03 g | 2.96 g |
| Protein | 19.93 g | 6.54 g |
| Salt | 4.61 g | 1.51 g |
| Sodium | 1,833.23 mg | 601.06 mg |
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