Description
Thai Green Curry – Diced chicken cooked in a spiced Thai curry sauce
COOKING INSTRUCTIONS
Oven cook from frozen 180c for 45 mins till piping hot through (cooking times may vary depending on oven)
ALLERGENS
| Contains |
May contain Dairy, Fish & Crustations |
| NUTRIENTS | QUANTITY PER SERVE (287.50 G) | QUANTITY PER 100 G |
| Energy-Kilojoules | 1,715.31 kj | 596.63 kj |
| Energy-Kilocalories | 412.55 kcal | 143.50 kcal |
| Fat, Total | 29.09 g | 10.12 g |
| Saturated | 17.16 g | 5.97 g |
| Carbohydrate | 4.21 g | 1.46 g |
| Sugars | 2.26 g | 0.79 g |
| Dietary Fibre | 1.91 g | 0.66 g |
| Protein | 32.93 g | 11.45 g |
| Salt | 1.09 g | 0.38 g |
| Sodium | 299.17 mg | 104.06 mg |



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