Description
Diced beef slow cooked in beer topped with mustard croutons
COOKING INSTRUCTIONS
Oven cook from frozen 180c 45mins till piping hot through (cooking times may vary depending on oven)
ALLERGENS
| Contains | Barley, Cereals containing Gluten (and products thereof), Mustard (and products thereof), Soybean and Soybean Products, Sulphur Dioxide and Sulphites (>10mg/kg), Wheat |
| NUTRIENTS | QUANTITY PER SERVE (508.00 G) | QUANTITY PER 100 G |
| Energy-Kilojoules | 2,914.37 kj | 573.69 kj |
| Energy-Kilocalories | 697.78 kcal | 137.36 kcal |
| Fat, Total | 34.49 g | 6.79 g |
| Saturated | 11.84 g | 2.33 g |
| Carbohydrate | 17.12 g | 3.37 g |
| Sugars | 7.20 g | 1.42 g |
| Dietary Fibre | 3.80 g | 0.75 g |
| Protein | 73.67 g | 14.50 g |
| Salt | 2.96 g | 0.58 g |
| Sodium | 1,342.36 mg | 264.24 mg |
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